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Fried Potatoes & Eggs

Makes:

4-5 Servings

Ingredients

•4 Medium Potatoes

•1/2 onion

•1 Jalapeño

•8 Eggs

• Salt & Pepper to taste

•1 TBSP of Margarine

Preparation

•In a medium pot, bring water to a boil over medium heat.

•Peel Potatoes and cut into small cubes.

•Place Potatoes in the boiling water and cook for about 15 min. Just enough for fork to slightly go in the Potato.

•While Potatoes are cooking, go ahead and cook your desired meat, we had Homemade Deer Sausage.

•When potatoes are done, drain and set aside.

•In a frying pan, add 1 tbsp of margarine, onions, Jalapeños and cooked potatoes.

•Fry until potatoes turn golden, mixing occasionally.

•Beat eggs and add them to the frying pan.

•Cook until eggs are cooked, keep stirring occasionally

*To much stirring mashes the potatoes.

•Add Salt and Pepper


Enjoy!

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