•Pre-heat oven to 350°F

•Line your baking dish (9x9 recommended) with parchment paper hanging over a couple of inches for easy removal.

•clip on the sides with clips for better holding.

•mix melted butter and Graham Crackers together until well combined.

•press into the baking dish, use a cup to pack down firmly.

•Add the rest of the ingredients in by layers

1)Chocolate Chips

2)Pecans

3)Coconut

4)Sweetened condensed milk

*start by pouring it from the middle, then the sides to avoid it going underneath the parchment paper.

•Bake for 22-25 min

•Golden Brown Edges.

•Cool down

•Place in the fridge for cooling, about 2 hours.

•Cut & Serve

•Store in a Airtight container for 7 days or freeze.

Enjoy!!