Banana Bread
Makes:
2 Loafs
Ingredients
•1 Cup of White Sugar
•1 Cup Brown Sugar
•1/2 cup butter, softened
•2 eggs
•4 Bananas, mashed
•1 Cup Buttermilk
•2 Cups Flour
•1 tsp Baking Soda
•3/4 tsp salt
1 Cup Walnuts
Preparation
-Pre-heat Oven to 350°F, Prepare 2 Loaf Bread pan with Parchment Paper or spray to avoid sticking.
-In a Large Bowl, Cream together Sugars and Butter.
-Next add in the Eggs, mashed Bananas and Vanilla extract, mix well.
-Next mix in the Buttermilk
-Continue by adding the Flour, Baking Soda and Salt, mix until ingredients are well mixed.
-Fold in the Walnuts, just enough to incorporate.
-Pour batter into the prepared baking Pans, divided equally by the 2 pans.
-Bake for 40-50 min, until internal temperature reaches 205°F.
-Remove from Oven, leave in the baking pan for 20 min. Transfer to cooling rack to cool completely.
Cut as desired, store in a Airtight container in the Refrigerator.
Enjoy!